Tunisian Harissa
Tunisian Harissa is the cornerstone of African Middle East dishes, originally rooting from Tunisia. The Dehydrated Chili paste composed of rich Chili peppers are first toasted, then blended with olive oil, spices, and garlic to create a unique blend that is smoky, sharp, and tangy. Perfect to pair with roasted vegetables, burgers, yogurt, pasta, and rubs.